在未成熟的干酪中, 全部氮都以不溶性蛋白质状态存在.In the young cheese, all nitrogen is present in the form of insoluble protein.对水不溶性葡聚糖和水溶性葡聚糖合成抑制的效果相对都比较好的是丁香酚、胡椒碱、茶多酚.Eugenol acidtannic acid showed over 40 % inhibition effect to soluble gluc...
Don't shout at me.不要对我叫喊.We had to hammer and shout before they would open up...我们不停地拍门、叫喊,他们才开了门。The answer was lost in a shout of ribald laughter.回答被一阵下流的狂笑声掩盖了.He knew he was in with a shout of making Craig Brown...