The characteristics of antifungal constituents in thefamilies of Gramineae, Leguminosae, Rosaceae, Compositae and Cruciferae were emphasized.侧重介绍了禾本科 、 豆科 、 蔷薇科 、 菊科和十字花科植物中抗病原真菌的活性物质的特点.Alfalfa is a member of the legume...
But many were classified in Rosaceae, Leguminosae, Labiatae, Compositae etc.其中,以蔷薇科 、 豆科 、 唇形科 、 菊科等科种类较多.Alfalfa is a member of the legume ( leguminosae ).苜蓿为 豆科 植物.The characteristics of antifungal constituents in thef...