“原汁”造句
滤出
原汁，将它放回到平底锅中。
Strain the stock and put it back into the pan.
用刀把表面划开,就是嫩肉,鲜美的肉
原汁.
A knife slipped through the outer part and inside the meat was tender and juicy.
最后将
原汁分成8份倒入盛有冰块的玻璃杯中即可.
Divide punch among 8 tall ice - filled glasses and serve.