“粘丝”造句

粘丝状的腌汁看起来有点像半熟的蛋清.
Ropiness looks like partially cooked egg white.

如果产生了粘丝, 应将肉取出, 冲洗, 然后重新放在干净的容器中.
If ropiness occurs, the meat should be removed, washed, and repacked in a clean container.

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